- Rub in seasoning on pork. Leave it for 45 mins
- Rub on Jamaican Jerk Seasoning and leave to marinade
- Prepare grill with charcoal, let it burn until you
see white residues on charcoal. Or put in oven 350°
F.for about 25 mins or until cook.
- Chop meat into pieces, and serve with Bread or Festival.